To implement the "Main Responsibility System for Food Enterprises", Xu Fuji is in action
Our promise to consumers
Xu Fuji always puts food safety and quality in the first place, and food safety is the foundation of our business.
Xu Fuji always puts food safety and quality in the first place, and food safety is the foundation of our business.
Xu Fu Ji Quality Policy
In order to continuously create value and effectively build the trust of consumers and customers, guided by company policies, we are committed to:
1. Provide products and services in line with consumers' expectations and preferences, es...
In order to continuously create value and effectively build the trust of consumers and customers, guided by company policies, we are committed to:
1. Provide products and services in line with consumers' expectations and preferences, establish mutual trust, and ensure consistent quality;
2. Ensure food safety and full compliance;
3. Zero defect, no waste;
4. Establishing quality awareness is everyone’s commitment
Xu Fu Ji Quality System
We have established a global quality system to ensure food safety. Our quality management system is consistent with the ISO management system standards and has been audited and evaluated by an independent certification body.
-From fa...
We have established a global quality system to ensure food safety. Our quality management system is consistent with the ISO management system standards and has been audited and evaluated by an independent certification body.
-From farm to table
Our quality control starts from the farm, and we have been cooperating with egg farms to ensure the safety, freshness and traceability of the eggs we supply.
-Quality comes from design
In the product development stage, the needs of consumers and food safety requirements are combined to establish quality requirements. The quality of our products begins with design.
-Good practice
We adopt internationally recognized Good Manufacturing Practices (GMP) to ensure food quality and safety. GMP covers all aspects of the production process, including standard operating procedures, personnel management and training, equipment maintenance and material control.
-Hazard Analysis Critical Control Point
We use the internationally recognized Hazard Analysis Critical Control Point (HACCP) system to ensure food safety. This prevention-based and science-based system can identify, assess and control hazards, which is very important for food safety. It covers the entire food production process from raw materials to sales to consumption.
-Consumer consumption
We make a mark on the product to ensure that consumers can enjoy high-quality and safe products.
Consumer service
Our consumer service agency guarantees that we can respond to consumer inquiries, questions and concerns in a timely manner. All products under Xu Fu Ji provide contact numbers and addresses, and sincerely invite consumers to communicate directly ...
Our consumer service agency guarantees that we can respond to consumer inquiries, questions and concerns in a timely manner. All products under Xu Fu Ji provide contact numbers and addresses, and sincerely invite consumers to communicate directly with us.